Once again we bring you your very first peek at yet another exciting new beer coming to the Wooden It Be Nice wild beer program from Dogfish Head. This is Eastern Seaboard and it will be a “jammy & tart” wild ale aged on blackberries and eastern shore beach plums for 1-year in red and white wine barrels. This will be the third release in the series and the beer will hit 8.2%-AbV. You’re looking at the 375ml bottle and stay tuned here for full release info.
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