Hi-Wire Working On We’re Nine!, Kiwi Margarita, Fruit Tart Raspberry Fizz, Festbier, Coconut Chocolate Bar 10W-40, Rye Whiskey Barrel-Aged Manhattan Ale, Leisure Time Lager and Super Haze

Hi-Wire Working On We’re Nine! and Super HazeThis morning I have some new cans coming soon from Hi-Wire Brewing in Asheville, NA. We’re Nine! will be brewed to help celebrate Hi-Wire’s 9th anniversary and it will be a bock beer that is lagered in Bourbon barrels (7.2%-AbV, 16oz cans). I’ve also added in Super Haze and it will be a hazy IPA that is double dry-hopped with Strata, Idaho 7 and Zappa hops (8%-AbV, 16oz cans). Stay tuned for release details. I’ve also added in Fruit Tart Kiwi Margarita sour ale brewed with kiwi, lime peel, vanilla and lactose (5.5%-AbV, 16oz cans) Fruit Tart Raspberry Fizz (16oz cans, 5.5%-AbV), Festbier lager (6..8%-AbV, 16oz cans, Epiphany Craft Malt), Whiskey Barrel-Aged Manhattan Ale barleywine ale brewed with sweet cherry and orange peel (Aged in Bulleit Rye barrels, 16oz cans, 9.5%-AbV), Leisure Time Lager (5%-AbV, 16oz cans) & Coconut Chocolate Bar 10W-40 imperial stout brewed with cacao nibs, coconut, vanilla and lactose (8%-AbV, 16oz cans).Hi-Wire Working On We’re Nine!, Kiwi Margarita, Fruit Tart Raspberry Fizz, Festbier, Coconut Chocolate Bar 10W-40, Rye Whiskey Barrel-Aged Manhattan Ale, Leisure Time Lager and Super Haze

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Hi-Wire Working On We’re Nine! and Super Haze Hi-Wire Working On We’re Nine!, Kiwi Margarita and Super Haze

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