New Glarus Releasing Fruited Sour Blackberry & Vintage 2018 R&D 8/9

From New Glarus:

It's almost time for our second and final R&D release of 2019. This release will be held on August 9 & 10, 2019, and will begin no later than 10 a.m. each day. We will have two brews available at this release!
We have our Fruited Sour and our Vintage 2018. The Fruited Sour is Dan's 2019 sour blackberry ale.This beer has been spontaneously fermented in the Lambic tradition using our coolship and oak tank. Aged Oregon Marion berries dominate this sour ale revermented in the bottle.
The other beer that we will have at the R&D release is our Vintage 2018. Faithfully preserving spontaneous coolship fermentation since 1994, Dan has employed oak tanks, aged hops and local wheat to create this hazy sour blonde delight. Vintage worthy, it smacks of citrus sour and horsey notes.
There is a limit 2 bottles (of each kind) per person, $15 per bottle, per day. You must present a valid U. S. driver’s license to purchase. We hope you enjoy our Vintage 2018 and our 2019 Sour Blackberry!

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