Today we have a new
collaboration beer coming from
Mikkeller San Diego. This is
Black Tide and it will be a
Finback collaboration. The beer will be a Baltic-style porter brewed with barrel-aged maple syrup that is then aged in Brandy barrels. Black Tide will surf in at 11.5%-AbV and this is the 750ml bottle. As a bonus I’ve added in non-collaborations
The G.O.A.T. triple IPA (11%-AbV, 16oz
cans),
Sally Citra New England-style IPA dry-hopped with Citra hops (7%-AbV, 16oz
cans),
Passion Pool gose-style ale with passionfruit and sea salt (16oz
cans, 5%-AbV) &
Windy Hill New England-style O{A (7%-AbV, 16oz
cans).
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