Here we have come new bottles coming from Wicked Weed Brewing in Asheville, NC. This is Artistry Series III and it will be a barrel-aged American sour ale fermented with fennel pollen, Angelica root, orange blossom and dragonfruit. The beer hits 5.5%-AbV and you’re looking at several of the 500ml bottles. We also have the 2018 version of Dark Arts Scotch barrel-aged stout fermented with brettanomyces (15%-AbV, 500ml bottles) & Chien de Ferme Brettanomyces farmhouse ale fermented with cherries (12oz bottles, 6.2%-AbV). This beer was formerly called Ferme du Chien.
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