Here’s the Summer edition of Four Seasons of Mother Earth from Mother Earth Brew Co in Vista, AC. This Belgian golden ale is aged in red wine casks before being packaged in 22oz bottles. Look for this summer release to hit 9%-AbV. We also have the Autumn release and it is a Bourbon barrel-aged Scotch ale (11%-AbV) . We also have added Winter imperial breakfast stout with coffee (10.5%-AbV), Spring 2017 collaboration ale dry-hopped saison brewed with Kumquats (6.5%-AbV), Summer 2017 Bourbon barrel aged Russian imperial stout (10.5%-AbV), Autumn 2017 imperial peanut butter stout aged in Bourbon barrels (10.2%-AbV) & Winter 2017 Bourbon barrel-aged imperial brown ale (12%-AbV, 22oz bottles.
2018 Spring Collaboration Ale imperial IPA brewed with Melvin Brewing (8.5%-AbV, 22oz bottle, 100 IBU).
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