From NPR:
Michael Ferguson sometimes jokingly refers to himself among colleagues as "the other black brewer."
That's because Ferguson, of the BJ's Restaurants group, is one of only a small handful of African-Americans who make beer for a living. Latinos and Asian-Americans are scarce within the brewing community, too.
" For the most part, you've got a bunch of white guys with beards making beer," says Yiga Miyashiro, a Japanese-American brewer with Saint Archer Brewery in San Diego.
Sure, there are prominent exceptions — like Garrett Oliver, the brewmaster at Brooklyn Brewery, and Celeste and Khouri Beatty, the owners and operators of Harlem Brewing Co. There are a few others, too — but that's out of more than 2,600 breweries nationwide.
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