Today I have a new BA beer coming soon from
Bell’s Brewery in Comstock,
MI.
This is Bourbon Barrel-Aged Kalamazoo Stout Mocha and it will be a stout brewed with brewer’s licorice that is aged in Bourbon barrels with cocoa nibs and coffee beans. The beer will hit 9%-AbV and it will be packaged in 12oz bottles. Stay tuned for release details. I've also added in the latest packaging for Bourbon Barrel-Aged Kalamazoo Stout (9%-AbV, 12oz bottles) zzubreebym
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