From Heavy Seas:
Back by popular demand! Drawing inspiration from the classic beer and whiskey pairing, the boilermaker, we aged our flagship IPA in bourbon barrels to completely transform the Loose Cannon experience! With an ABV of 8.5%, the familiar flavors and aromas of Loose Cannon are complemented by healthy notes of vanilla, oak, and warming whiskey... COMING SOON to a retailer near you! zzubreebym
Bourbon Barrel-Aged Loose Cannon hits the Heavy Seas Taproom on FRIDAY, 4/7, on draft and in 4pks!
NEW RELEASE:
Impending Doom Fuzzy Navel, 9.5%
Next up in the Impending Doom series: Fuzzy Navel Double IPA! Brewed with orange juice and peach puree, this newest installment is dominated by juicy stonefruit and citrus. Heavy additions of Cashmere, Simcoe, and Citra hops compliment the massive amounts of malt, wheat and oats. A touch of lactose helps to round out the hop bitterness and give extra body to this monsterous masterpiece... COMING SOON to a retailer near you!
Try Impending Doom Fuzzy Navel on FRIDAY, 4/7, at the Heavy Seas Taproom! That's right... on 4/7, National Beer Day, we're releasing TWO big ol' IPAs before they hit the market
TAPROOM DRAFT RELEASE:
Berried Treasure, 8%
ANNOUNCING: Berried Treasure Imperial Fruit Ale!
Berried Treasure hits like a tidal wave of refreshing, fruit flavors! At 8% ABV, this Imperial Fruit Ale is a formidable force with a bright, juicy finish. Brewed with black currant puree and juice from blueberries, strawberries and cherries, this draft-only release is dripping with sweet notes of dark fruits. Skip the deep sea dive– Berried Treasure is on tap FRIDAY, 4/14 exclusively at the Heavy Seas Taproom!
Welcome Back!
TropiCannon Can Sampler, 7.25%
TropiCannon Pineapple and TropiCannon Mango Lime are back just in time for spring! Our TropiCannon Can Sampler includes 3 cans of each fruity spin-off and 6 cans of our original TropiCannon Citrus IPA.
Available now-- use our Beer Finder to find 12pks near you!
Welcome Back!
Cosmic Blur, 9%
Cosmic Blur Tropical Sour returns THIS MONTH! Unlike traditional sour beer, which is soured using lactobacillus, Cosmic Blur is soured entirely by its yeast, creating a cleaner, fruitier tartness. Brewed with pineapple, mango, and passionfruit puree, this interstellar sour is packed with sweet and tart tropical fruit flavors.
Cosmic Blur hits the Heavy Seas Taproom on Friday, APRIL 28th!
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