Here we have some new brews coming from Crux Fermentation Project in Bend, OR.
Bochi Bochi will be a Japanese rice (Calrose) lager that uses Oregon-grown Hallertau whole-leaf hops and hits 4.9%-ABV & 17 IBU, No Mo Strata Gold (N0 M0) will be a non-alcoholic beer (30 calories, 0.5%-AbV, 3g carbs), Tropicano will be a tropical IPA that hits 6.7%-AbV & 50 IBU, Future Forward will be a Northwest IPA that hits 6.5%-AbV & 60 IBU (16oz cans), Trouble Free hazy IPA (5.9%-AbV, 24 IBU, 16oz cans), Ghost Captain Space Hop IPA (6.9%-AbV, 60 IBU, 16oz cans), Island Pilz dry-hopped pilsner lager (5.2%-AbV, 39 IBU, 16oz cans), Bramble Candy barrel-aged boysenberry sour ale (7.5%-AbV, 70 IBU, 500ml bottles), El Crucero Mexican-style lager (4.8%-AbV, 20 IBU, 12oz cans), Future Forward northwest IPA (6.5%-AbV, 60 IBU, 12oz cans), Pace Arrow hazy IPA (6.8%-AbV, 20 IBU, 12oz cans), No Mo (or N0 M0) fresh hop non-alcoholic IPA (0.5%-AbV, 12oz cans), Cheers To The Land IPA (7%-AbV, 16oz cans), No Mo Hoppy Red (N0 M0) non-alcoholic hoppy red ale (0.5%-AbV, 30 calories, 3g carbd, 12oz cans), Coconut Strut porter (5.4%-AbV, 24 IBU, 16oz cans), Super Spiral imperial IPA (8%-ABV, 32 IBU, 16oz cans), Hang Tight IPA / west coast IPA (6.4%-AbV, 60 IBU, 16oz cans, 12oz bottles), Tart Cherry Tough Love barrel-aged imperial stout (12.2%-AbV, 70 IBU, 500ml bottles) and Exactly Random will be an imperial IPA that uses Comet, Strata & Simcoe hops (8.5%-AbV, 80 IBU). These are all 12oz cans and stay tuned for release details.
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