10 Barrel Working On A Sugar High / Profuse Juice / Nature Calls / Crush / Castle Of Memories

10 Barrel Working On A Sugar HighHere we have a new beer coming from tinyHaus by 10 Barrel Brewing in Bend, OR.

This 10th release in the series will be a pastry stout with coconut and almonds. The beer will run in at 11%-AbV and you’re looking at the 16oz can. Stay tuned for more details. I’ve also added in the latest packaging for Profuse Juice hazy IPA (6.5%-AbV, 12oz cans), Nature Calls mountain IPA (6.5%-AbV, 12oz cans), Castle Of Memories Chardonnay barrel-aged Heller Doppelbock (12oz bottles) & Crush raspberry sour (6.5%-AbV, 12oz cans).   zzubreebymimage

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