Stillwater Artisanal Ales & Freigeist Bierkultur Collaborate On Hybrid Sequence 0.001, 0.002, 0.003, 0.004, 0.005 0.006, 0.007 & 0.008

Today I have a series of new collaborations between Stillwater Artisanal Ales and Freigeist Bierkultur in Germany: Hybrid Sequence 0.006 w/Matthias Gaul will be an oak-aged spontaneous wild ale co-fermented with Scheurebe grapes (6.2%-AbV), Hybrid Sequence 0.007 w/Weingut Brand will be an oak-aged spontaneous wild ale co-fermented with Pinot Noir grapes (6.6%-AbV), Hybrid Sequence 0.001 oak aged spontaneous wild ale co-fermented with Regent grapes in collaboration with 2Naturkinder (6.2%-AbV, 750ml bottle), 0.002 (6.4%-AbV), 0.003 (6.5%-AbV), 0.004 (7%-AbV), 0.005 (6.7%-AbV) & Hybrid Sequence 0.008 w/2Naturkinder will be an oak-aged spontaneous wild ale co-fermented with Reisling grapes (7%-AbV). These are all 750ml bottles and stay tuned for U.S. release details.

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