This morning we bring you several collaboration beers coming soon from Jolly Pumpkin Artisan Ales in Dexter, MI. These are collaborations with Big Island Brewhaus and here we have Best Lei’d, and ale with grapefruit juice added (6.9%-AbV) and Plans, and ale with cherry juice and grapefruit juice added (6.9%-AbV). Plans looks to be a work in progress and Best Lei’d was brewed with Tom Kerns on the big island of Hawaii. These are 750ml bottles, stay tuned for release info. I’ve also added in Best Lei’d Plans, and ale with cherry juice and grapefruit juice that tells the story of the malts and hops not arriving in Hawaii in time to brew (6.9%-AbV). We also have Problem No Problem a Monkish collaboration al brewed with lentils, sugar, orange peel and spices (7.6%-AbV, 750ml bottles). This is a collaboration with Monnkish Brewing.
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