Join us November 1 in the Tasting Room for the release of the final two Exit beers and the culmination of a decade long project. We're really excited to partner with local distiller Dad's Hat with our Exit 17 Imperial Stout in their rye whiskey barrels. The Dad's Hat folks will be here at 5pm for a ceremonial tapping.
Also releasing that day is Exit 10 Trail Mix brown ale with chocolate and raisins. Exit 10 will be exclusively available in this year's version of the Exit Series 12 pack, along with Exits 4 and 16. And, by popular demand, Exit 7 Pork Roll Porter will make its debut in 12 oz bottles.
And for the collectors out there who have all the previous 750ml bottles, we will have about 15 cases of 750ml Exit 10 bottles available in the Tasting Room, but that's all
UPDATE 10 Nov 2017 from Flying Fish:
So there was a hiccup with distribution and Exit 17 Russian Imperial Stout aged in Dad’s Hat whiskey barrels will not be hitting stores in South Jersey until December 1. But in the meantime you can get it at the tasting room in bottle and on particularly tasty draft. It’s available now everywhere else.
Also out now is Exit 10 Trail Mix brown ale with chocolate and raisins. Exit 10 will be exclusively available in this year’s version of the Exit Series 12 pack, along with Exits 4 and 16. And, by popular demand, Exit 7 Pork Roll Porter will make its debut in 12 oz. bottles.
And for the collectors out there who have all the previous 750ml bottles, we will have about 25 cases of 750ml Exit 10 bottles available in the Tasting Room, but that’s all.
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