From Firestone Walker:
Introducing two new Barrelworks beers: Peachy Bones, a wild saison fermented with white peaches, and Champs de Fraises, a wild ale fermented with strawberries. Bottles go on sale via Brown Paper Tickets starting this Wednesday, March 23rd at 9am. Pick-up begins at Barrelworks on Saturday, April 16th with an epic bottle share. More details: http://firestonewalker.brownpapertickets.com/
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