From the Voice of San Diego:
Unfortunately, the city’s new food truck regulations could have a disastrous effect on all this. While I understand the health and safety needs for some regulation, these laws are overbroad efforts to protect very specific high-density restaurant areas.
First, a bit of good news: If a brewery is located in an industrial zone or certain commercial business parks, food trucks are permitted to operate on the property without a permit. So business there will go on as usual.
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