Another new can coming from Wynkoop:
The first cases of our new and fourth canned beer, Belgorado Belgian-Style India Pale Ale, are now hitting select stores in the Denver area.
Our small-batch, Belgium-meets-Colorado thriller combines the wonders of two of the world’s best beer cultures with Wynkoop artisan brewing and our local farm-to-fermenter thinking.
First released in the fall of 2010 as a seasonal, draft-only, wet-hopped beer, the Belgian-style IPA is now a canned, dry-hopped creation.
It’s hopped with whole leaf hops from Misty Mountain Hop Farm, a pioneering little hop farm in Olathe, CO.
Belgorado is built with a Belgian-style malted barley from Colorado Malting Company, a small, family owned farm and specialty maltster in Alamosa, CO.
The beer gives us a chance to take our buy-local mantra to an especially high level. While we showcase and support two of Colorado’s micro-farmers, and create a new and devoutly Colorado style of beer.
These home-state ingredients are skillfully blended by Wynkoop head brewer Andy Brown and his staff, then fermented with a Belgian yeast.
Lusciously hopped but artfully balanced, Belgorado is a gloriously golden beer rich with pale malt flavors, layers of hops from start to finish, and spice notes. It is 6.7% ABV, has about 45 IBUs and 95 OMGs. And Colorado terroir in every sip.
Belgorado is handcrafted and handcanned at Wynkoop Brewing Company. Look for it in four packs of 12-ounce cans and on draft at the area’s discerning beer establishments.
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