Here we have some new cans coming from Jack’s Abby in Framingham, MA.
Lavenade will be a lemon lavender lager that uses a step infusion mash (4.5%-AbV, 16oz cans) & Slo Lager will be a Slovenian-style lager brewed in collaboration with Human Robot in Philadelphia, PA. The beer features Slovenian hops, Czech floor malts and open fermentation (5%-AbV, 16oz cans). Stay tuned for release details. zzubreebym
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