Today I have a new 2021 experiment coming from the Area Two Experimental Brewing facility at Two Roads in Stratford, CT. This is Europa and it will be a Flanders-style red ale solera-aged in French red wine foudres with "a touch" of 14-year-old Modena Balsamic vinegar. This beer will roll in at 8.5%-AbV and you're looking at the 12.7oz bottle. Stay tuned for 2021 release details. I’ve also added in Unorthodox Russian imperial stout (9.2%-AbV, 16oz cans), Igor’s Dream RIS aged in Rum Barrels with vanilla beans (750ml), Gingerbread Pastry Amber (8.3%-AbV,16oz cans), Barrel-Aged Chocolate Hazelnut Stout (13.5%-AbV, 16oz cans), Stratcity hazy juicy IPA with Strata hops (7%-AbV, 16oz cans), Eisbock lager (6.3oz bottles, 2021 Experiment), Ok2berfest Märzen-style lager (5.8%-AbV, 12oz cans), Urban Funk wild sour ale (6%-AbV, 16oz cans), Second Life (6.4%-AbV, 500ml bottles), Synopsis Black Currant (6.4%-AbV, 16oz cans), Party Cake pastry cream ale (10%-AbV, 16oz cans), Synopsis Prickly Pear (6.4%-AbV, 16oz cans), Barrel-Aged Chocolate Cookie Stout (11.6%-AbV, 16oz cans), Barrel-Aged Caramel & Sea Salt Stout (11.6%-AbV, 16oz cans), Flanders-Style Brown (8.8%-AbV, 16oz can), Mega Juicy hazy imperial IPA (10.2%-AbV, 16oz cans), Lil’ Juicy hazy IPA (16oz cans, 6.2%-AbV), Liquid Cure-Age hazy IPA New England Brewery collaboration to benefit Smilow Cancer Hospital and Yale Cancer Center (7%-AbV, 16oz cans), Pineapple Super Diesel hazy hemp IPA with pineapple (7%-AbV, 16oz cans) & Igor’s Dream RIS aged in Rye Whiskey Barrels (11.9%-AbV, 750ml) .
2024 Packaging |
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