Today I have a whole bunch of new 2020 Ralphius variants coming from Free Will Brewing in Perkasie, PA: Decadent Chocolate imperial stout aged in Bourbon barrels with Central and South American cacao (17.5%-AbV), Rum Barrel Aged imperial stout aged in Rum barrels (14.1%-AbV), Rye Whiskey Barrel Aged imperial stout aged in Rye Whiskey barrels (17.5%-AbV), Zin Whiskey Barrel Aged imperial stout aged in Zinfandel Whiskey barrels (17.5%-AbV), Bitters Barrel Aged imperial stout aged in aromatic btters barrels (17.5%-AbV), Mocha Latte Ralphius imperial stout aged in Bourbon barrels with espresso roast coffee, chocolate and vanilla (14.1%-AbV, 8.4oz cans), Sarsparilla Ralphius imperial stout aged in Bourbon barrels with sarsparilla flavor (14.1%-AbV, 8.4oz cans), Maple Walnut (17.5%-AbV, 12.7oz bottles), Anna’s Ralphius (12.7oz bottles, 15.6%-AbV), Saffron Black Lime Ralphius (17.5%-AbV, 750ml bottles) & Two Year Aged imperial stout aged two years in Bourbon barrels (15.6%-AbV). These are all 12.7oz bottles and stay tuned for release info.
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