Today we get our first peek at the new packaging for Le Terroir from new Belgium Brewing in Fort Collins, CO & Asheville, NC. This dry-hopped American sour ale will be packaged in 375ml bottles for 2018 and the beer is dry-hopped with fruit-forward whole cone Amarillo and experimental Strata hops. Look for Le Terroir to hit 7.5%-AbV and stay tuned for full release info.
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