SweetWater & Telluride Brewing Collaborate On Torikumi (6/12)

We Brought you a peek back in March, and now this from SweetWater:

Telluride Brewing Co. brewmaster Chris Fish visited Atlanta to see what he and our head brewer Nick Nock could cook up for a collaboration brew.  A trip up Atlanta's Buford Highway inspired the brewers to experiment with wasabi – added to a blonde ale, the wasabi provided some serious heat and a flavor profile that knocked the brewers’ mawashis off.  This is a beer to share with friends and experiment with – try pairing it with sushi, ginger, Japanese noodle dishes, or just some grilled chicken.

Malts:  2-Row, Wheat, Carapils, Rye Malt, Oat Flakes

Hops:  Magnum, Saaz, Sorachi Ace

ABV:  7.5%

IBUs:  27

Available June 8 at the brewery (click here for release party details); then all over in 4 pack 16oz cans and on draft starting week of June 12

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