Melvin Brewing Opens Bellingham location on Saturday, June 3rd

imageFrom Melvin Brewing:

Who/What:

Wyoming’s Melvin Brewing will open the doors to its first brewpub this Saturday in the heart of Bellingham.  The highly anticipated brewpub will open its doors on June 3rd and will feature 20 taps including a rotating guest tap with the best damn, sought after IPAs they can get their hands on, bar and dining menu created by local favorite, Chef Drew Trepanier.

Beverage Offerings:

Beer & Wine

Melvin Brewing will offer a selection of 20 handcrafted beers on tap ranging from $4-$9 each. Featuring Melvin classics such as 2x4, Hubert, Melvin IPA, Killer Bees, and the Rotational IIPA series (RIIPA) -- Asterisk, Citradamus, Drunken Master and Lambda Lambda Lambda.

Wines and Proescco by the glass and bottle highlighting unique varietals from California, Oregon and Washington. Glasses start at $6 and bottles start at $24. In addition, the summer favorite, an Aperol Spritz is available for $9.

Food Offerings:

American brewpub fare with Pacific Northwest inspiration and featured highlights from Melvin’s original brewery and restaurant, Thai Me Up in Jackson Hole, WY.  Highlights include the Melvin Burger--Beef, Bacon, Egg, Shisito Pepper and Chili Mayo and TMU Wings--Crispy Wings with Sweet & Spicy Chili Sauce.

Nightly specials include:

Monday, Calamari, $6

Tuesday, Ramen, $10

Wednesday, Fish & Chips, $11

Thursday, Mussels & Melvin, $15

Kids menu includes fan favorites such as Goldfish Mac & Cheese, mini Flat Iron Steak and Grilled Cheese.

Happy Hours:

Happy Hour is everyday from 4-6 p.m. (all seatings) and 10-11 p.m. (bar only) with daily food and beer specials.

Select Pints $2

Select tulips $5

Calamari $6

Garlic Fries $2

Pickle Chips $5

Tortilla Soup $4

Melvin Drunken burger $13

Tofu Po Boy $10

Design Details:

Melvin features a modern rustic design with nods to their Kung Fu beginnings. Specific design elements include: 5,000 square foot open floor plan with floor to ceiling windows looking out upon the streetscape, 160 seats broken out by 13 high tops, 20 bar stool seats, and a mix of tables and booths with bench seating made for sharing.    The second floor center of the space is home to the mash tun and kettle.  The 7-barrel brewing system is alongside the kitchen for all to see brewing in process.  The walls are adorned with original Melvin artwork showcasing event posters and labels. 

What/Where:

Melvin Brewing Bellingham

www.melvinbrewing.com

2416 Meridian Street, Bellingham, Washington

Opening Date:

June 3, 2017

Hours of Operation:

5:00 p.m.-11:00 p.m. Monday-Friday

Operating Brewery: Holiday Season 2017

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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