Beginning March 9th, there will be bottles and draft of Coffee Fayston Maple Imperial Stout. This seasonal specialty is brewed with loads of roasted and black patent malts, and over two gallons of VT maple syrup per barrel. It is then infused with freshly roasted coffee for a rich, creamy, and decadent experience.
Beginning March 16th, there will be bottles and draft of Equinox IPA. Brewed with copious additions of Equinox, this single-hop American IPA features pronounced floral aromas and fruit-laden flavors with notes of lemon, lime, papaya and apple.
Bottles of Coffee Fayston Maple Imperial Stout and Equinox IPA can be found in Vermont at The Warren Store, Craft Beer Cellar Waterbury, Hunger Mountain Co-op and Beverage Warehouse.
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