From Rahr & Sons:
BARREL AGED ENGLISH DARK
December Release
We take American oak barrels and refill them with our Winter Warmer English-Style Dark Ale. We then barrel age this majestic ale for 12 weeks. The result is balanced, yet bold blend of dark malts and English hops with a sweet, smooth vanilla and oak finish.
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ABV
9%
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IBUS
44
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COLOR/SRM
Dark Brown
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HOP VARIETIES
Warrior, East Kent Golding
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MALTS
Pale Ale, Wheat, Carahell, Chocolate, Caramunich III, Light Crystal
TASTING NOTES
Ambitious blend of dark malt and english hops. Aged in a recently empitied bourbon barrel for up to 4 months. Simply Stunning.
PREFERRED GLASS
Snifter
PREFERRED SERVING TEMPERATURE
52°
CHEESE PAIRINGS
Brie, Gouda, Havarti, Swiss
FOOD PAIRINGS
Snickers
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From Rahr & Sons:
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