From Night Shift:
Tuesday @ Noon: Santilli IPA & Whirlpool Cans!
Get ready for Santilli! Our first flagship IPA (based on 3/10/15 Morph recipe) will be available in 16 oz. cans tomorrow at noon! We'll have Santilli-branded can-shaped glasses in stock, and are asking anyone coming to bring canned/non-perishable goods for us to donate to the The Greater Boston Food Bank - first 100 donations get a free Santilli glass! We'll also have freshies of 12 oz. Whirlpool coming off the line (those might be a little after noon) and Stoked Wood Fired Pizza Co. on site to keep your bellies full of delicious pizza!
For those curious, Morph taking a break for the next month or so with Santilli taking its place in the fermenter, but we should see a Morph return in July!
Friday: Maracuya Bottle Release!
Our latest warm-weather seasonal, Maracuya is a bright, tart ale fermented with passionfruit! It smells like a rainforest, sips with tons of fruity, citrus flavors, and has a pleasant, wheaty finish. We'll have bottles, drafts, and growlers ready this Friday!
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