From SeaCoastOnline:
Brewmaster Tod Mott said he and his wife "were beside ourselves" when they surpassed their $60,000 Kickstarter goal this week to help them open Tributary Brewing Co. in July…
He said beer takes two to six weeks before it is ready to be served, so initially he may only have a couple of brews on tap, with a full complement by mid-August.
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