Stone will be releasing the former Gallagher’s After Dinner Stout from their Liberty Station company store. This beer will follow Stone Saison in their seasonal lineup beginning Aug 4th.
From the packaging:
There’s no shortage of talented people at Stone and each makes their presence known in their own unique way. Brian Gallagher, a brewer who learned the art of fermentation in the UK, used the beer you now hold, a New World take on a traditional English milk stout, as his vehicle for personal expression. Originally brewed as a limited-edition offering at Stone Brewing World Bistro & Gardens – Liberty Station, this coffee-laced milk stout quickly became a favorite among Gallagher’s peers. Made bittersweet and creamy while remaining smooth and easy-drinking thanks to the addition of milk sugar, it’s clear why this is a brew we needed to share with fans everywhere.
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