From Deschutes:
We are excited to announce that we've partnered with Heidelberg Distributing Co. to bring our beer to craft beer fans in the states of Ohio and Kentucky. It seems as though fans in the heart of America are just as excited as we are to have our beer available in their cities for the first time. Details coming soon about launch events including Hats Off To Homebrewers, Beer-lesque, Beer Dinners, and more.
Hop Henge Experimental IPA
9.3% ABV | 99 IBUs
Once again our brewers pull out all of the stops when creating this extraordinary IPA. Experimentation is key in Hop Henge Experimental IPA and by using new hops, malts, hop processes, and techniques, we created a truly unique and unexpected beer. This year there is no shortage of hops used in the brewing process. A plethora of Centennial, Chinook, Cascade, Millennium and two experimental varieties of hops collide with Pale and Munich malts to provide a drinkable well-balanced beer but watch out!!! At 9.3% alcohol by volume and 99 bitterness units (almost 100!), you may want to find a good friend for sharing or for a ride home. Grab a taste of this hoppy goodness in a bottle or on tap while you can.
Bond Street Series
Availability: 22 ounce bottles and on draft now until April where Deschutes beer is sold
Red Chair NWPA
6.2% ABV | 60 IBUs
Take a ride on the Red Chair and enjoy this hop-forward ale with lots of Cascade and Centennial hops, balancing malts, plenty of floral aromas, and citrus notes that will please your senses. This Pacific NW Pale Ale, named after our local's favorite ski lift on Mt. Bachelor, has made a name for itself winning the World's Best Beer at the World Beer Awards two times in the last three years and our fans couldn't agree more. Don't miss one of the winter season's most thrilling rides...Red Chair NWPA!
Seasonal
Availability: Available in 6-packs, 12-packs and on draft December through April.
Class of '88 Belgian-Style Ale
10% ABV
Enjoy this barrel-aged tribute to the Class of '88! In this third and final creation of our collaborations with other breweries celebrating 25 years in the business, we've partnered with Goose Island Beer Company to bring you a complex Belgian-Style Ale with Reisling Juice from Michigan, Pinot Noir Grapes from Oregon and 100% barrel-aging in Muscat oak barrels. On the nose is a sweet oak characteristic and on the tongue; a dry and slightly tart flavor with an oak boldness from 10 years of Muscat wine that aged in the barrels. Pair this beer with pork tenderloin in a sauteed apple sauce and a triple cream brie and you'll be the hit of any gathering!
Class of '88
Availability: Very limited in 22 ounce bottles and on draft beginning December 12th
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