From Stone:
In May, we're throwing the doors open to our very own brewpub in the heart of San Diego proper. We invite you to, literally, enter the work-in-progress Stone Brewing World Bistro & Gardens -- Liberty Station as we install our brand new 10-barrel brewhouse and the fermenters that will house the exquisite, beery nectar Head Brewer Kris Ketcham and the Stone brew crew conjure on it. Follow us from our headquarters in North County San Diego to the latest center for brewing alchemy and farm-to-table culinary voodoo. Get to know Kris, the brewpub and our historic site while getting just as amped as we are that, in just a few short weeks, we'll be open for business and ready to blow some minds and taste buds.
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