From Great Divide:
Our New Year's Resolution -- quit saying goodbye to these guys! That means fan favorites Nomad Pilsner and Colette Farmhouse Ale have graduated from seasonal to year-round availability.
Colette and Nomad are simply too versatile to assign to a single season, so look for them on shelves and on draft without that impending fear of them wandering away...
99 Barrels of Beer on the Sidewalk
The brewery was overflowing with whiskey barrels last month as our brewers filled a hundred of them with some of this year's Old Ruffian Barley Wine. A ton of effort and patience goes into these tasty and complex beers - but the finished product is totally worth it. Learn more about our unique barrel aged beers here.
The New Girl & Some Seasoned Vets
It's always hard to crawl out of our winter caves and say goodbye to Hibernation, but this year, the transition will be easier with our brand new 6-pack seasonal, Orabelle Belgian-Style Tripel. This golden beauty is brewed with barley, wheat, oats, rye, two yeast strains, and a dash of orange peel and coriander -- making it one complex and flavorful pour.
Also returning for their time in the limelight are our seasoned 22-ounce veterans Old Ruffian Barley Wine and Espresso Oak Aged Yeti Imperial Stout. These three beers are certain to make these last few months of winter a little warmer!
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