From CraftBeer:
Join Founder/Brewer Brock Wagner for beer dinner, tap takeover, pub crawl and more
NEW ORLEANS, May 15, 2012 – New Orleans bars and restaurants are welcoming an influx of craft beer lovers from across Louisiana and Texas this week as Saint Arnold on Tour descends upon the Crescent City. Saint Arnold Brewing Company (www.saintarnold.com), the oldest craft brewery in Texas, has been hitting the road throughout the spring and will stop in New Orleans for a series of events, dubbed “New Orleans Super Weekend,” May 18-20.
The weekend opens with a Saint Arnold beer dinner at The Irish House featuring Saint Arnold Founder/Brewer Brock Wagner and Executive Chef Matt Murphy. The dinner will feature seven Saint Arnold beers, each paired with one of Murphy’s delicious and creative dishes. For instance, Chef Murphy will pair Saint Arnold Brown Ale with butter-poached crawfish and oven roasted Tabasco-rubbed Beef Tournedos. Another course pairs Saint Arnold Weedwacker with oyster, shrimp and jumbo lump crab over Papa Tom's Irish cheddar grits, basil and bacon rouille. Brock Wagner will also break into his supply of Saint Arnold Divine Reserve No. 10, which will be paired with a cheese and chocolate plate…full details here.
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