Coming Soon to Downtown Seattle
Big news: We’re opening a new taproom in the heart of downtown Seattle early this summer! In the coming weeks we’ll announce the official date, along with details about a weekend-long, all-ages grand opening celebration.
Steps from Pike Place Market, the Seattle Art Museum, and the city's waterfront attractions, not to mention its easy walking distance to the stadium district, our new Downtown Taproom will be a welcoming, relaxing gathering space for any occasion.
How About Little Hopshine?
Inspired by the Cascade Range, this new spring lager is as clean and clear as the mountain air, with plenty of punchy fruit character from a trio of fun PNW hops. If you enjoy the idea of a crisp, easy-drinking beer that’s loaded with hoppy notes of nectarine, honeydew melon, pear, and citrus, this beer’s for you!
Take a Sip of Summer
Is anyone else eagerly awaiting summertime? We can't be the only ones. We’re not quite there yet, but you can still welcome the arrival of the warm season with our bright, citrusy seasonal IPA.
It’s the ultimate beer for grilling, chilling, or willing yourself to take the plunge into an ice cold mountain lake. Available now at a bottle shop or a beer aisle near you.
Free Fries On Us!
How does a complimentary order of fries sound to you? Good? Well from now until Tuesday, April 15th, we’re offering a free order of our golden, crispy, and perfectly salted fries when you purchase two pints of beer at either one of our taprooms.
Better yet, redeeming this offer is as easy as showing this email to one of our team members when you order at the bar. No coupon codes, no secret handshakes—just show this email and we’ll hand over a warm basket of fries. Happy snacking!
Offer ends 4/15; one redemption per household
Barrel Aged to Perfection
If a mind-bendingly complex, barrel-aged beer sounds like the sort of thing you absolutely need to try, we’ve got a new taproom exclusive for you. A bold fusion of Barleywine-style Ale and Imperial Stout, double mashed and co-fermented with two yeast strains, 2 x 2 x 2 is something truly special.
We aged this collaboration beer made with Atlanta's Monday Night Brewing for two years in bourbon barrels for a rich, decadent character. Drop by our taproom in Ballard or Fremont to grab a 2-pack (you see what we did there?) of cans for home.
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