Today I have a new mead coming from The Bruery in Placentia, CA.
This is B.Keeper and it will be a mead Whiskey barrel-aged (Whiskey barrels that formerly held mead) Belgian-style quadrupel ale with raisins that is finished in Brazilian Amburana barrels. This beer will be a collaboration with B. Nektar Meadery and it will roll in at 14.3%-AbV. You’re looking at the 750ml bottles and stay tuned for 2023 release details. zzubreebym
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