Today I have some new bottles coming from The Bruery and Bruery Terreux in Placentia, CA.
Mélange À Trois will be a blended barrel-aged ale that uses Scotch barrel and Bourbon barrel-aged Anniversary ale, Brandy barrel, Cherry barrel, Cognac barrel and Madeira barrel-aged Black Tuesday, Bourbon barrel-aged quad and Bourbon barrel-aged Wheatwine-style ale (2023 Edition, 17.9%-AbV, 750ml bottles) & Terreux Bae will be an oak barrel-aged imperial sour ale with ube (an earthy nutty purple potato), coconut and vanilla (Bruery Terreux,2023 Edition, 750ml bottle). Stay tuned for more details. zzubreebym
CHEERS FROM YOUR FRIENDS AT
THE BRUERY TASTING ROOM
& FULFILLMENT CENTER |
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