Today I have an interesting new Black Tuesday variant coming from The Bruery in Placentia, CA. This is 24K Tuesday and it will be a Bourbon barrel-aged imperial stout with fresh carrots, walnuts, lactose, raisins and spices. This carrot cake-inspired beer will hit 17.5%-AbV and you’re looking at the 12.7oz bottle. Stay tuned for release details and format. I’ve also added in the 2021 packaging for Bourbon Barrel-Aged Partridge In A Pear Tree Belgian-style quadrupel ale brewed with spices (14/2%-AbV, 750ml bottles).
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