We brought you a peek at this beer, and now this from Funky Buddha:
A gose so good it’ll leave you demanding more!
I Want It Now is a tasty, tart gose brewed with real mango and passion fruit juices. A dose of kettle salts add a refreshing, complex quality to this tart concoction.
Originally being brewed in 2013 as a super juicy “snozzberry gose”, I Want It Now has evolved to be a refreshing, easy drinker with just enough tropical fruit to tame its tart nature. Our loyal fans have been begging for this brew in bottles for a long time and with good reason!
I Want It Now is set to be release in our tap room on March 4th starting at 11:30am. 22-ounce bottle will go on sale for $7 a pop with no purchase limits. Bottles and draft will also hit distribution following the brewery release. Stay tuned to our social media channels for more info!
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