Squatters & Wasatch Create New UT-X Series (UT Experimental)

From Wasatch & Squatters:

Salt Lake City – (December 10, 2015) - Brewmaster Jon Lee from the Squatters and Wasatch Brewery, and veteran Wasatch Brew Pub brewer Ray Madson are excited to announce the creation of a new specialty series called UT-X (short for Utah Experimental).

This new series will be made monthly utilizing a base recipe, with the only change for each version being the hop type. “There are a lot of hops out there and a lot of experimental unnamed varieties that we can play with,” says Brewmaster Lee. “This gives us the chance to taste a variety of hops and provide unique brews to our customers with high frequency. We’ve come up with a great malt base and bitterness targets to provide the foundation, and then each release will feature a brand new stand-alone hop, utilizing one hop variety from start to finish.”

The UT-X series will only be available at Squatters and Wasatch Brew Pub locations and also at The Beer Store. With the series changing every four weeks, guests are encouraged to try each release to compare the different flavor profiles.

“UT-X #1 is already in the pubs” notes Jon. “This first batch has been brewed with Calypso Hops, and is unfiltered and light in color like a pale ale, with a sweet pear, light lemon and citrus flavor. Beer lovers who are fans of Squatters Chasing Tail will enjoy the malt profile of UT-X #1 and those who are Wasatch Ghostrider fans will appreciate the citrus notes.”

The Squatters and Wasatch brewery, run by 18 year Squatters veteran Jon Lee, is located on 1763 South 300 West, where thirsty beer lovers will find The Beer Store. Open Monday – Friday from 10 AM – 7 PM and Saturday 11 AM – 7 PM, The Beer Store offers cold beer in 12-ounce cans and bottles (4% and high gravity beer), as well as 32-ounce Crowlers, also available in 4% and high gravity. Brewery tours are available Mondays, Tuesdays and Wednesdays and reservations can be made by calling 801-466-8855

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