From the Walton Sun:
Grayton Beer Company, established in 2011, is set to begin brewing its own brews in South Walton.
Following almost 11 months of construction, five trucks delivered nine stainless-steel fermentation tanks to the brewery site Monday morning. The vats were moved by a crane and lifted into place by Tuesday. And by November, the county's first locally-brewed beer will be flowing from the state-of-the art brewing equipment.
The largest of the nine vats holds 22,000 pints of brew, resulting in 8,000 barrels of beer per year, and enough capacity to brew the equivalent of 150,000 bottles of beer at a time. In addition to the 18-foot fermentation tanks, additional vessels will arrive to store and manage the hot and cold water needed to produce the beer.
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