From Modern Times Beer:
You thought our Kickstarter (CLICK HERE) campaign couldn't get any awesomer? You thought wrong.
- Derek Freese is ON-SALE! Several of you have suggested that you would love nothing more than to spend an evening with Derek checking out the most epic Christmas light displays in San Diego, if only the experience were more...economical. Well now it is, you cheap bastards! For a mere $50 you can ride in the raddest sleigh in town with our jolly Party Ambassador. Check it out here!
- The Mad Fermentationist is coming to town! That's right, Mike Tonsmeire, the zany labor economist behind the most popular homebrewing blog on the internet will be joining us this summer to help kick off our barrel program. And now you have the chance to slobber all over him and ask every question you've ever imagined about funky beers...IF you sign up for one of the 5 spots to brew a pilot batch with him at the Lomaland Fermentorium. Guess where you can sign-up?
- An amazing class on baking with spent grain taught by a super cool bread expert! Kyla Drushka runs a fantastic bread delivery (by bike!) service in San Diego called Bread Canyon. We've been collaborating with her on some shockingly delicious French-style sourdough hearth breads using spent grain from our Lomaland saison. Kyla will teach you all about baking bread and walk you through the process of making outstanding bread with spent grain. Includes a loaf of Lomaland bread, all for only $30! ONLY AVAILABLE HERE!
And don't forget: every reward comes with an invitation to a special Kickstarter-only party!
So please, be a pal, and sign up for something. We only get the money if we reach our goal of $40,000, and right now we're a few grand short.
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