Details on this label are here…and now this from Weyerbacher:
Zulu, 3.7% ABV, is an “Eastoner Weisse”; a wheat ale that has a satisfying lactic sourness that was crafted in Easton, PA. A simple malt combination of Pilsner and Wheat fermented with both brewer’s yeast and lactic acid-producing microorganisms gives rise to a beer that is pale yellow, surprisingly complex, and dangerously refreshing.
As with all Brewers’ Select releases, Zulu was bottled in a very small run and will not be made again.
Look for Zulu on draft at select finer restaurants and pubs and in bottles exclusively at the Weyerbacher Visitors Center!
Available starting March 23rd, 2013 at the Weyerbacher Visitors Center.
0 comments (click to read or post):
Post a Comment
Please leave a comment...I do moderate each comment so it may not appear immediately...and please be nice! You can also comment using Disqus (below) or even comment directly on Facebook (bottom).