Named after the stumps caused by the rapid growth of Portland, today we have a new one from our pal Jeff Edgerton from Bridgeport Brewing Co. This is the 2012 version of Stumptown Tart. I’ve sampled the previous two versions and each one uses a different local fruit. For 2012 we have Strawberries, Raspberries & Marionberries…it will be packaged in 22oz bottles & come in at 7.8% ABV.
Update 3/26/2012 from Bridgeport Brewing:
BridgePort will host a Stumptown Tart release party Thursday, April 5 from 5:00 p.m. – 8:00 p.m. at Jimmy Mak’s Jazz Club in the Pearl. Free and open to the public, attendees can be among the first to try samples of the new brew while supplies last. Guests will also be given the opportunity to meet the Stumptown Tart herself, bottle model Bernie Dexter, as we celebrate another year of this tasty brew. It wouldn’t be a music club without a few tunes! Levi Dexter and The High Flyers rockabilly band will be bringing the hits for guests to enjoy throughout the night.
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