So let me know who decides to give it a try…As the title says, here’s the recipe for Troegs latest scratch system brewed Triple Mango IPA.
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Just an FYI; this is for a 12 BBL brew.
ReplyDeleteDon't you have a 12bbl system @ home Brad?
ReplyDeleteI will pass
ReplyDeleteConvert to 5 gallons as follows:
ReplyDeleteMaris Otter - 16.26 lbs
Crystal 80 - .4 lbs
Carafoam - .47 lbs
honey -.81 lbs
cane sugar - .67 lbs
mango puree - 1.61 lbs
Hops:
Simcoe @ 88 = .43 oz
Columbus @ 88 = .59 oz
cascade @ 88 = .95 oz
nugget @ 80 = .38 oz
simcoe @ 0 = .75
columbus @ 0 = .81 oz
columbus DRY = .86 oz
Thank you for the beer math and recipe conversion Anon.
ReplyDeleteI brewed this recipe but changed the hops and it turned out fantastic! 10.5% is a little wicked though...
ReplyDelete