Trillium Releasing Permutation Series 23

Trillium Releasing Permutation Series 23From Trillium:

PERMUTATION SERIES NUMBER 23 IMPERIAL STOUT BREWED WITH COLD BREWED COFFEE AND VANILLA

We let our latest recipe for an imperial stout age in Bourbon barrels for eight months before adding in a heavy dose of Barrington Coffee Roasting Company cold brewed Italian Roast and Madagascar Bourbon vanilla beans. The result is a luxurious, warming, opulent winter treat. A powerful nose leads with bourbon, balanced by aromas of vanilla, toasted coconut, and caramel. The nose finishes with a hints of coffee & maple, leading into a sumptuous palate of chocolate, vanilla, and bourbon. Permutation 23 has a thick mouthfeel and full body.

Permutation 23 will be available at both breweries today (2/19). 1 bottle limit per person ($24.05 each)!

About Bil Cord

Founder, owner, author, graphic designer, CEO, CFO, webmaster, president, mechanic and janitor for mybeerbuzz.com. Producer and Co-host of the WILK Friday BeerBuzz live weekly craft beer radio show. Small craft-brewer of the craft beer news sites and one-man-band with way too many instruments to play.

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