Coming to us from Burial Beer in Asheville, NC, today we have Coconut Brown Bolo. This beer uses nine barley malts, oats and brown sugar as well as real coconut and the beer will hit 5.6%-AbV and 27 IBU. This is the 16oz can. We also have Haysaw Saison (6.2%-AbV, Riverbend Malt Carolina-grown barley & wheat), Tin Cup Camp Stout (5%-AbV) and Blade & Sheath American farmhouse ale (6%-AbV, 30 IBU & 12oz cans). I’ve also added The Adoration Of The Mystic Lamb session ale (5.2%-AbV), Terrestrial Paradise Brett farmhouse ale (5.2%-AbV, 20 IBU, 750ml bottle), Billows hoppy Kolsch-style ale (4.9%-AbV, 25 IBU, 12oz cans), Hawkbill IPA (6%-AbV, 55 IBU, 12oz cans), Pruner red wine barrel-aged fruited olde ale with sweet cherries and plums (8%-AbV, 16.9oz bottles), Mankind Beset By Devils Quadrupel (11.1%-AbV, 16.9oz bottle), I Know For a Fact You Don’t Party imperial stout (10%-AbV), Cicadae Mortis mixed culture saison (6%-AbV), Winnower porter brewed with cocoa nibs/raspberries (7%-AbV), Fall Of The Rebel Angels blended saison with chokeberries (5%-AbV) Bourbon barrel-aged Weathered Scythe IPA (9%-AbV), Rye Whiskey barrel-aged Weathered Scythe IPA (9%-AbV), Shallow Water Kolsch-style ale brewed with Louisiana rice (4.5%-AbV, 20 IBU, 12oz cans), The Garden Of Earthly Delights mixed culture saison aged on NC carrots, grapefruit, ginger, lemon and sea salt (5%-AbV), Two Dollars American pale ale (5%-AbV, 12oz bottles), Zodiacal Light wheat saison (6%-AbV, 750ml bottles), The Persistence of Memories (8.5%-AbV), Stay GOLD IPA (6%-AbV, 16oz cans), The Prayer Belgian blonde (6.2%-AbV, 16oz can) & I Left My Wallet In a Bed-Study Juice Bar DIPA (8.5%-AbV, 16oz cans). 
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