Here’s a peek at the 20hl BrauKon system as it’s being built for Pizza Boy Brewing. Our pals Terry Hawbaker & Al Kominski will soon be brewing on this bad boy. Some details on the new multi-million dollar expansion that I think will make Pizza Boy Brewing a craft beer destination. This from CPBJ.com:
Hoping to take the business to new heights, Kominski purchased a 1.5-acre lot in the nearby Pyramid Business Park, where construction has begun on a 9,600-square-foot brewpub.
The new multimillion-dollar location, which expects to be done in April, will provide five times the seating for the restaurant side of the business and more than quadruple the number of beer taps.
His beer production also will ramp up to 600-gallon batches with the purchase of new equipment, and bottle varieties sold should double, he said.
The current restaurant is across the intersection, opposite the Cumberland Technology Park. It is surrounded by the construction of stores being built by Weis Markets and Giant Food Stores.
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