Block 15 Late Fall Bottle Release Event Tickets On Sale Now

Late Fall Bottle Release Events

LATE FALL BOTTLE RELEASE - November 1st - 3rd

Our annual Late Fall Bottle Release is just around the corner. Celebrate the release of 2024 Imagine, Imagine: Stroopwafel, Figgy Pudding, and Willa with a series of special events. Tickets are on sale now!

Brewers Dinner
November 1st, 6 pm

Be the first to receive these limited-run bottles before they’re available to the public. You’ll have a guaranteed allotment and learn from our Head Brewer, Garrison, about how the beers were made. The dinner will consist of a 4-course meal paired with each bottle release, with a menu curated by our Executive Chef, Sarah.

Guided Pairings
November 2nd, 11 am - 2 pm

Join us for a Guided Pairing event at Block 15's Southtown Tap Room & Brewery. During this guided experience, you’ll learn about how the beers were made from our brewery staff while enjoying thoughtful pairings to enhance the tasting notes of each beer made by Our Executive Chef, Sarah.

With the purchase of a ticket to the Guided Pairing event, you can secure bottles of our Late Fall Release beers in advance through a pre-order shop link. Limits apply.

General Bottle Sale 
Begins November 2nd

Bottles will be available for sale at each of our locations starting on Saturday, November 2nd, when we open. Limits will be in effect and available on a first-come, first-serve basis.

Full Event Details & Tickets

Block 15 Brewing

NEW BEER RELEASING FRIDAY, OCTOBER 18th

Cheers to the Land - West Coast Pilsner

In collaboration with Oregon Agriculture Trust, Cheers to the Land was brewed with Great Western Pure Oregon Malt, Willamette Valley-grown High Oil Cascade, Belma CGX, and Strata Hops.

5.25% - Available in Cans and Draft

Beer School: Barrel Aging

BEER SCHOOL: BARREL AGING - October 24th

Limited tickets remain for our next in-depth Beer Education Class! As we head into the winter months and our Late Fall Bottle Release at the start of November, we wanted to take the time to talk about not only the science of barrel-aging beer but the art. We'll discuss benefits and drawbacks of this style, and working with different types of barrels.
Cost: $10
Time: 5:30 - 7:00 pm
Location: Southtown Production Facility
Ticket Includes: Class + Tasting Flight

Purchase Tickets Now

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