JESTER KING VIRIDIUM
June 15, 2022
We're pleased to introduce Jester King Viridium — 100% spontaneously fermented beer brewed with toasted yaupon, juniper, and rosemary. All of the herbs were foraged from the land surrounding the brewery.
We first brewed a batch of Viridium in 2019, and then we brewed another batch in 2020. After the beer matured in oak barrels for two to three years, we blended it with some one-year-old spontaneous beer in our cellar. The blend was then naturally conditioned through re-fermentation in bottles and kegs. 4.9%
Viridium is somewhat reminiscent to us of Abscission — our foraged spontaneous beer brewed in collaboration with Scratch Brewing Co. in 2016.
Visit Jester King this week to get a glass or purchase bottles to go (750ml/$36). Also available for pickup here: https://bit.ly/3zJKQHF. We have about 400 bottles available. 11 bottle limit per person. Shipping/delivery illegal in Texas.
Artwork by Joshua Cockrell. Photo by Regan Vaca.
QUEEN'S ORDER
June 16, 2022
We're excited to announce the re-release of Jester King Queen's Order — farmhouse ale with tallow honey and dried lemon peel. This staff favorite is dry, drinkable, flavorful, and timely for the hot Texas summer.
Queen's Order is brewed with well water, TexMalt Llano Pilsner, malted spelt, flaked oats, organic Perle hops, tallow honey and dried lemon peel. It was fermented in stainless steel with our house mixed culture. 100% naturally conditioned in bottles and kegs. 4.8% abv.
Head to the brewery today to get a glass or purchase bottles to go (750ml/$14). Also available for pickup at the link: https://bit.ly/3zJKQHF. We have about 2,000 bottles available. 11 bottle limit per person. Shipping/delivery illegal in Texas.
Artwork by Joshua Cockrell. Photo by Regan Vaca.
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