From Guinness Open Gate:
In honor of International Stout Day (11/4), I am reaching out to inform you about Guinness Open Gate Brewery’s latest regional release, Gingerbread Stout. This limited-time beer is the perfect seasonal beverage to commence the holiday spirit, embodied in classic cozy flavors, and is available both at the brewery and in-store across the Mid-Atlantic.
The Baltimore-brewed flavorful stout showcases warming spices: cinnamon, nutmeg, allspice and most importantly, ginger. At 6% ABV, the brewing team focused on the rich, smooth balance that Guinness stouts are known for with a lighter alcohol volume from last year’s barrel-aged version.
Although the spices in the beer create a sweet flavor, similar to those you would use while baking, the beer should not be limited to holiday cookies and sweets. Pair it with roasted meats and savory mains to bring forward the richness of flavor in the beer.
There are many ways to, responsibly, enjoy this holiday season:
- Cook with it! Put a twist on the famous Guinness Chocolate Cake with Gingerbread stout or slow cook it with red meats to tenderize and impart some extra spice.
- Bring a 6-pack for the holiday dinner host to thank them for all the work we know goes into entertaining at home.
- Sign up for dessert and beverage duty during your Friendsgiving, pairing the stout with fresh ginger cake.
- Gift it to the beer lovers in your life: white elephant, under the tree, as stocking stuffers or an early Hanukkah day of gifting.
There is no need to make a trip to the Guinness Open Gate Brewery; this regional release can be located at local beer retailers in the Mid-Atlantic. For more information on Gingerbread Stout and Guinness Open Gate Brewery, visit their website.
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