DENVER, CO— Fermly, an independent lab for brewers based in Denver, has teamed up with Our Mutual Friend on a new IPA. Hear Me Out— this IPA was brewed with quality ingredients from some of Our Mutual Friend’s favorite suppliers and shaped by the data and insight Fermly provided throughout the brewing process.
Hear Me Out is a fruit-forward Tropical IPA with notes of guava, mango and pineapple. This 8.9% ABV IPA was crafted with malt from Root Shoot Malting, fermented with Kveik yeast from Inland Island Yeast, and hopped with the Pink Boots Society and Zythos hop blends from Yakima Chief Hops.
The owners at Fermly and Our Mutual Friend share the belief that by working across industries, you are able to learn more, work better together, and make even better beer. This belief inspired Hear Me Out IPA.
"I've been working with Fermly for a few years now, and they have been a tremendous partner in helping us make the best beer we possibly can," says Head Brewer, Jan Chodkowski. "The expertise they provide helps us dial in our recipes and assures us that we are putting out quality products. An awesome bonus is that they are rad people and are just as passionate about beer as we are."
Our Mutual Friend has crafted collaborations with other suppliers, but this was the first one they’ve done with an independent research lab. Danny Wang, Fermly’s Co-Founder and Information Architect, adds, “A major motivation behind Fermly is to help brewers succeed by providing them with better access to information that helps improve the quality of the beers they brew. Being involved in Our Mutual Friend’s recipe development and brewing process was a treat.”
Hear Me Out can be found on tap at Our Mutual Friend, and in 16-ounce four-packs while supplies last.
For more information about Fermly or this collaboration, contact Emily Hutto at hutto@radcraftbeer.com.
ABOUT FERMLY
Fermly is an independent quality lab designed by brewers, for brewers, complete with a data platform for tracking information from batch to batch. Launched in Denver by former brewery owner Danny and TTB-certified chemist Emily Wang, Fermly serves brewing companies of all sizes across the country who need and value QA/QC with customized lab services, an innovative subscription approach to lab work, and data privacy protection. Fermly know your craft. Visit www.fermly.com to learn more.
ABOUT OUR MUTUAL FRIEND BREWING
Our Mutual Friend Brewing opened in December of 2012 with the goal of creating a place for community through their small neighborhood taproom in the up and coming River North (RiNo) neighborhood. Starting on a 31-gallon brew system, they worked tirelessly to understand the techniques and history of beer while looking forward to where craft beer was heading. Doing so influenced their vision to create beers with a sense of place, forging relationships with Colorado hop and barley growers, and has allowed them to offer as many 100% Colorado grown beers as possible. In 2015 they earned a silver medal in the wood and barrel aged sour category at the Great American Beer Festival for 24FPS, a 100% Colorado mixed-culture fermentation barrel-aged sour beer.
In 2017 OMF continued its organic growth, increasing capacity to meet demand and offer traditional styles while still being afforded the opportunity for experimentation. 2016 and 2017 saw OMF receiving back to back silver medals at GABF in the brett beer category for Dreamy Thing (a collaboration with Cerebral Brewing) and Saison Trystero as well as a bronze medal in International Pale Ale for Inner Light in 2020.
For more information visit buyomfbeer.com, and follow OMF on Instagram, Facebook, and Twitter at @omfbrewing.
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